Chilean Indulgence: Wine, Wilderness & Wonder

Arrive at the Santiago International Airport in the morning. Our representative will meet you at the airport and take you to Hotel Magnolia, near the hip Lastarria neighborhood in downtown Santiago.

In the afternoon, we'll take the “Santiago Autóctono Like a Native” tour, an incredible journey through the heart of the Chilean capital.

We'll take the Metro to the Universidad de Chile station and explore Alameda, Santiago's main avenue. We'll find the University of Chile's iconic Central House to the south and Paseo Ahumada, Santiago's commercial epicenter, in the north. 

We'll see iconic buildings like the Government Palace, La Moneda, and the Stock Exchange from there. Then, we'll head to the traditional Plaza de Armas, containing the impressive Cathedral of Santiago.

We'll visit the Chilean Museum of Pre-Columbian Art, housed in the former Royal Customs Palace, which boasts a collection spanning 4,500 years. Our private expert guide will explain the collection, which includes art produced by Indigenous people from Mexico to the tip of South America. This is one of the best collections in the world. 

To finish our city tour, we'll catch the breathtaking panoramic view from the top of Cerro San Cristóbal. It's a sight that will leave you awestruck.

Before returning to the hotel, we'll enjoy a delicious meal at the popular, acclaimed tapas-style Bocanariz restaurant and wine bar.

After breakfast, we'll travel from Santiago on Route 68 to Valparaiso, a UNESCO World Heritage Site. Our adventure begins at Plaza Aníbal Pinto, where we'll visit La Sebastiana, Pablo Neruda's house museum. 

We'll hop onto the famous El Peral funicular to explore the Alegre and Concepción hills. As we wander the streets and ascend the hidden hillsides, we'll find stunning viewpoints in the city. World-renowned artists have marked Valparaíso with street art and images reflecting its history, tracing the city's cultural evolution. A knowledgeable guide will show us remarkable public art, ending the tour at Paseo 21 de Mayo.

Lunch today will be at the beautiful Maralegre, which boasts superb food and a view of the city and port that will sweep you off your feet. 

After our midday feast, we'll continue to magical Isla Negra, where the great poet Pablo Neruda, the 1971 Nobel Prize for Literature winner, built his escape by the sea. This was his favorite house, where he and his third wife, Matilde Urrutia, spent most of their time in Chile. His collection of art and artifacts boggles the imagination and conveys his presence in this gorgeous spot. 

Our journey continues to Lo Abarca, where we'll visit Casa Marín winery, the first in Chile to be opened by a woman. There, we'll taste four wines paired with bread and nuts while marveling at the hospitality of this winery,

After we return to our hotel in Santiago, you'll have the evening free to explore the local shops and enjoy the hotel's dinner menu at your leisure. 

After breakfast, we'll depart for a full-day tour of the famous wine-making region, Maipo Valley, visiting Santa Ema and Santa Rita wineries. This central Chile valley is renowned for high-quality wines, especially red varieties like Cabernet Sauvignon, Carménère, and Merlot.

Santa Ema's history dates back to 1956, when Italian immigrant Don Pedro Pavone Voglino established the winery. The visit begins with the Rivalta Tour, featuring gardens, a vineyard, and insights into the wine production process, concluding with a tasting of 5 wines alongside a cheese and charcuterie board.

Next, we continue to Santa Rita Vineyard, which dates back to 1880, with a tour of Santa Rita's Centenary Park, a beautiful French-style enclave from the late 17th century. Here, you'll discover the largest bougainvillea in South America and various native trees. 

We'll break for lunch with Santa Rita wines at Doña Paula restaurant in the vineyard. Then, we'll visit the winery to learn about production techniques, history, and the legend of "The 120". We'll conclude with a tasting of two Reserva wines and one Gran Reserva. Afterward, we'll return to the hotel in Santiago for the night.

In the evening, explore the local dining scene, enjoy dinner at your leisure, or order from room service. 

Our day starts with a delicious breakfast before we head to the airport to board a flight to Puerto Natales to begin the Patagonia portion of our adventure. Once we touchdown, a local guide will escort us to the Remota Patagonia Lodge.

After checking in, we'll enjoy lunch at the hotel. The afternoon is yours to explore at your own pace. You can wander through Puerto Natales' streets or unwind and enjoy the hotel's ambiance. Why not book a spa treatment at the hotel to pamper yourself? We can help you with the booking. 

As the sun sets, we'll gather for a delightful dinner at the hotel, where we can savor the flavors of a memorable culinary experience.

We'll start early after indulging in a hearty breakfast and checking out of the hotel. You'll definitely need the fuel to give you the energy for an unforgettable adventure.

We begin our overland journey at 8 am, taking a van ride along picturesque roads to a splendid natural sanctuary. En route to Torres del Paine National Park, we'll stop briefly at the Mylodon Cave, a recognized Natural Monument featuring the intriguing remnants of a prehistoric ground sloth, the Mylodon. 

As we enter the national park, you'll be awestruck by the towering Andes, their jagged peaks piercing the sky. The park's breathtaking landscapes feature glaciers, waterfalls, and tranquil lakes, including the mesmerizing Pehoé, Nordenskjöld, and Sarmiento.

Amidst this captivating scenery, we'll pause for a filling lunch at a local restaurant before continuing to explore the heart of Torres del Paine. As the day draws to a close, we will arrive at our hotel.

Our lodging for the evening is the beautiful Rio Serrano Hotel, a charming venue that offers stunning vistas. Tonight, we'll savor a delicious dinner at the hotel's restaurant and relax as we reflect on the day's events. 

Enjoy a delicious breakfast at the hotel before we embark on our unforgettable expedition to the Grey Glacier, located in the heart of Torres del Paine National Park. 

We'll start with a scenic walk along Grey Beach to catch the ferry to this natural wonder. Stunning landscapes surround us during the hour-long ride on the Grey II, designed for 50 passengers with large windows, a heated interior, and restrooms.

Experience the glacier's impressive 80-foot walls, captivating hues, and mysterious sounds. Sample a refreshing drink made with glacier ice. You're sure to capture spectacular photographs on deck, and our guides will provide valuable insights throughout this breathtaking journey. 

Once we return, we'll enjoy a boxed lunch while exploring more of the park in the afternoon. We'll leave for Puerto Natales by 6:00 pm to check into Hotel Remota Patagonia for the night. 

Enjoy dinner at your leisure and reflect on the fantastic experiences at Torres del Paine. Those interested can try the King Crab restaurant in town or a craft cocktail bar where we can reserve seats. 

After packing for departure, enjoy breakfast. Our transfer will whisk us to the airport right on time for us to catch our flight back to Santiago. 

We'll return to the familiar Hotel Magnolia to settle in and relax after the journey.

As the sun sets, we'll gather for a memorable farewell dinner at Quitral Restaurant, a haven of culinary excellence. The rich flavors of Chilean cuisine will transport you to a world of refined elegance, a fitting finale to an unforgettable adventure.

Rest and reflect on the cherished memories of our journey as you prepare to depart from Chile.

Enjoy one last delicious breakfast at the hotel. At the arranged time, we'll transport you to Santiago airport for your return flight. As we bid farewell to Chile, hold onto the memories of our remarkable journey together.