Taste and Feel Croatia

Our adventure begins in the famous city of Dubrovnik. You'll be picked up at the Dubrovnik airport and taken to the Rixos Premium Hotel, perfectly located with amazing sea views.

After a brief refresh, we'll explore ancient Dubrovnik. Since the 13th century, Dubrovnik has been one of Europe's most important republics. The impressive Old Town, surrounded by ancient walls, was the city's crowning glory of the city. Our local guide will take you to discover incredible Renaissance palaces and lead you on a stroll along the city walls.  

Today, we'll enjoy a delicious seafood lunch after our walk. The menu includes delicacies like black risotto and fisherman's stews combined with a delectable choice of wines.  

Later you'll enjoy some free time after lunch. The hotel has a lovely spa with a sea view - a great way to fight off jet ag. 

At sunset, we'll head to a small hill above Dubrovnik's old town. Here, we'll enjoy a local meal served with Croatian wine as we say cheers to our first day in Croatia!

Today, we'll get to know the crystal-clear Adriatic Sea and its hidden islands. After breakfast, we’ll take a short and enjoyable boat ride to explore Šipan, Koločep, and Lopud, little-known to tourists. We'll meet the local islanders and immerse ourselves in their way of life. 

The highlight of the day is lunch. We'll indulge in the freshest seafood prepared by a local chef. Grilled with olive oil and sea salt, it's the simplest and most authentic way to taste the flavors of Dalmatia. Chilled local wine will complement the meal to make us feel like true Dalmatians! 

We return to the city by boat after exploring the islands and soaking up the sun. 

Take the evening to relax and unwind at the hotel. Dinner is on your own.

Our first stop after breakfast today is the historic city of Ston, where we'll take an exclusive tour of the ancient saltworks. Here, we'll discover the fascinating history of the second longest wall in the world, built to protect the "white gold" - sea salt in production. 

Next, it's time for our first gastronomic adventure of the day. We'll head to a private oyster farm located in Maloston Bay. Here, we have the unique opportunity to try the world-renowned, protected endemic oyster species found only in this area. We'll also enjoy an exclusive cooking class with local fishermen tasting the freshest oysters possible! 

Pelješac is Croatia's most famous wine region, and we're about to taste its award-winning wines. A sommelier will take us on a vineyard tour and guide us through the world of Croatian wines. Our gastronomic adventure culminates in the middle of the vineyard, where we'll taste the best of these regional wines. 

After a day filled with history, culture, and gastronomic adventures, we head to our next destination, Split. This city is known for its lively atmosphere and stunning architecture. After checking in at the Heritage 19 Hotel Split, we'll freshen up and head out for a welcome dinner at one of the best restaurants in Split, with modernly presented local cuisine. The view is spectacular as we raise our glasses to another perfect day in Croatia!

Today, we explore the historic city of Split. 

We start with a delicious breakfast. Then, our adventure will begin with a guided tour of Diocletian's town. Here is where the great Roman Emperor, Diocletian, chose to retire. We'll learn the secrets of the ancient palace, including the world's oldest cathedral, Diocletian's cellars, and the ancient thermal baths.

After our history lesson, we'll stroll the charming streets of Split and absorb the spirit of the Mediterranean. We'll try local specialties and embark on an adventure of our own. 

At lunch outside the city, we'll sample the famous lamb bursting with flavors to tantalize the taste buds.

After lunch, the Klis fortress beckons. Here, we'll enjoy breathtaking views of the Dalmatian coast and all its islands and learn a bit of Croatian history.

Tonight, enjoy time and dinner on your own.

After a delicious breakfast, we'll take a local ferry to one of Croatia's most famous islands – Hvar. We'll wander the winding streets of the ancient town of Pharos, founded by the Greeks during their campaigns. We'll explore the oldest public theater in the world, a Greek shipyard still in operation, and enjoy the smell of the Mediterranean. The tour will culminate in a visit to the small fortress of Fortica. The breathtaking views will leave you speechless.

Next, we're off to an abandoned village to visit a small household run by a local, the only remaining village resident. This is the perfect opportunity to taste homemade extra virgin olive oil and other local delicacies. An entertaining host will lead us through a cooking class, where we'll learn the secrets of island cuisine and enjoy the local wine.

Enjoy some free time exploring the town of Hvar before we return to Split by ferry. Upon our return to Split, we'll enjoy a relaxing dinner.

After breakfast, we'll venture over to Skradin, a charming fishing village where the Krka River meets the sea. We'll explore this magical place by boat. 

Krka National Park boasts a beautiful blend of the Mediterranean climate and lush vegetation. Hundreds of small waterfalls surround us as we make our way to the main attraction - Skradinski Buk, the area's largest and most famous waterfall. We’ll walk a trail through untouched nature, enjoying the view.

It's time for some authentic, homemade food. We'll visit a small household in a remote location, where we'll try handcrafted prosciutto, pancetta, aged cheeses, and local wine while enjoying the peaceful sound of the tinkling waterfalls around us.

For the rest of the day, we'll explore the region's heritage. The watermill complex at the Roški slap waterfall is one of Dalmatia's most interesting ethnographic monuments.

After a full day, we'll ride back to Split for free time at the hotel before dinner at a nearby restaurant.

We start our day with a hearty breakfast in Split, then hit the road to inspect the enchanting Istrian peninsula. The drive is a delight in itself, with picturesque views and landscapes you'll want to capture in your memory forever. 

Our first stop is Hum, the smallest city in the world, located atop a hill. We’ll take a leisurely walk through the charming town, during which we'll savor some local liqueurs. But wait, there's more! Istria is the second-largest truffle region in Europe. Today, we're doing a truffle hunt in the forest with a local family and their trained dogs. 

After we've found truffles (fingers crossed, we're off to a cooking class with the family to prepare a 3-course lunch, including homemade pasta or gnocchi with fresh truffles. We'll pair our meal with local wines for a truly authentic Istrian gourmet experience.

Next on the agenda is a visit to a small boutique winery, where the friendly host will reveal the secrets behind making Malvasia, a famous local white wine. You'll have a chance to taste all his products and immerse yourself in the local flavors. 

Our final stop is the magical Motovun, a fairytale town on a hilltop. We'll take a leisurely walk and listen to local myths and legends. Then, head to our nearby accommodation - Villa Menenghetti, part of the famous Relais & Châteaux group. The chef will welcome us with a light local dinner to conclude this amazing gastronomic adventure.

We'll begin the day with a farm-to-table breakfast in the beautiful gardens of Villa Menenghetti. Our first stop is the ancient city of Pula, where we'll take a tour of the sixth-largest Roman amphitheater in the world. 

After exploring the city, we'll visit a small farm near Pula, where a local farmer raises Istrian cattle and goats. The farm boasts a collection of over 100 different goat milk products, and the host will prepare an irresistible feast full of unctuous cheeses and much more. 

Our next destination is Rovinj, the charming fishing village filled with colorful houses. It's so pretty, it's the subject of many postcards. We'll explore the little streets and alleyways in this lovely coastal village and spend time shopping. 

As the sun sets, the Rovinj fishermen will take us on a sunset sail on traditional sailing boats around Rovinj Old Town. This is the crowning glory of the tour. 

We'll end the day with a ride back to Villa Menenghetti to relax and enjoy the comfort of our accommodation.

Today, our adventure will begin with a scenic drive from Istria to the picturesque city of Bled, Slovenia. We'll explore the breathtaking Lake Bled, taking a small wooden boat ride to an island with a monastery. A trip to Bled without tasting the famous Bled Cream Cake isn't proper. We'll savor the cake with coffee on the lakeshore. 

Later, we'll stop at a perfect spot to taste the distinctive flavors of Slovenian mountain cuisine prepared by one of the world's top chefs, Ana Roš. She was a subject on Netflix's Chef's Table. This is a gourmet experience to end them all! 

In the afternoon, we'll tour the capital city of Slovenia, Ljubljana, known for its vibrant energy and friendly atmosphere. We're headed for the city's main attractions, including the famous castle built in the Middle Ages. 

After free time in Ljubljana, we'll make our way to our next stop, Zagreb, where we'll stay at the Esplanade Zagreb Hotel. Blessed with old-school charm, the hotel was originally built as a rest station for passengers on the Orient Express. 

To toast our last day together, we’ll have an exclusive dinner, savoring delicious cuisine and beautiful memories of our trip through Slovenia and Croatia.

We'll enjoy a delicious breakfast at the Esplanade Hotel, among the best in Europe.

After breakfast, it's time to say goodbye and head for the airport. Airport transfers will be organized based on your flight details, so we can relax and enjoy the rest of the day stress-free.

The holiday is over but your memories will last a lifetime.